Hold the Salt
When consumed in large quantities, salt can cause hypertension and greatly increase the risk of cardiovascular disease and stroke. Governments, industry, civil-society organizations, and, ultimately, individuals must initiate efforts to reduce the world's salt intake to healthy levels.
https://prosyn.org/ojCAKEC
GENEVA – Parents, take note: there is a serious health risk lurking in your homes to which your children are being exposed daily – a commonplace household ingredient that features in most meals: salt. It may seem innocuous, but consuming too much salt can lead to hypertension or high blood pressure, and greatly increases the risk of cardiovascular disease and stroke.